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KMID : 0380919870160040328
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Journal of the Korean Society of Food Nutrition
1987 Volume.16 No. 4 p.328 ~ p.332
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Studies on the Volatile Components of edible mushroom (Lentinus edodes) of Korea
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안장수/Ahn JS
김을상/박은숙/Kim ES/Park ES
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Abstract
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KEYWORD
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